ISBN: 9781847715258 Publication Date: 18 September 2014 Publisher: Y Lolfa, Tal-y-bont Format: Hardback, 210x240 mm, 144 pages Language: Welsh
Cakes, biscuits and puddings - a gorgeous and colourful recipe book which shows off the talents and sweet tooth of young cook Elliw Gwawr at her best. This book follows the success of Elliw's cookery blog of the same name. This is the first Welsh cookery book specifically about baking and is full of treats and tips to rival the best of The Great British Bake Off! Reprint.
The following has been provided by the Publisher:
Table of Contents: A recipe book full of sweet treats and gorgeous colour pictures. Elliw has built an avid fan base who follow her recipes and tips on Twitter. Elliw began writing the blog because it was the first in Welsh about baking and cooking. It will appeal to home cooks and build on the huge interest currently in cooking and food.
Author Biography: Originally from Dolgellau, Elliw works as a political correspondent for the BBC in London. She has worked as a presenter on TV Programmes CF99 and Dau o'r Bae. A confident speaker to press and media and social clubs and groups.